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Resource Review

The Resource Review is a selection of materials that will help you keep on top of research and developments from across SPRING’s technical areas. This page contains current and archived materials from each of the three resource reviews.

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The Micronutrient Forum 2014: Key Finding's Addis Ababa, Ethiopia, June 2014
Using Demographic and Health Survey Data to Monitor and Evaluate Nutrition Programs SPRING, March 9, 2015
SPRING Better Data for Nutrition Webinar Series
Home Fortification Technical Advisory Group (HF-TAG) Webinar Series
Experimental Biology Conference 2015, Boston, March 28-April 1, 2015
Global Health Mini-University, George Washington University, March 2, 2015
The Food Fortification Initiative: Country Profiles
Vaccinating Against Iron-Deficiency Anemia: A New Technology For Maternal and Child Health

Health Affairs Blog, February 2015

Toward a Healthy Future: Working Together to End Neglected Tropical Diseases and Malnutrition
Biofortification: An Agricultural Investment for Nutrition

Global Panel. 2015

Priority Nutrition Indicators for the Post-2015 Sustainable Development Goals (SDGs)
Global Nutrition Report 2014: Actions and Accountability to Accelerate the World’s Progress on Nutrition

IFPRI, 2014

1,000 Days Maternal Anemia Infographic
WHA Global Nutrition Targets 2025: Anaemia Policy Brief

World Health Organization (WHO), 2015.

There is iron and iron… Burkinabè Women's Perceptions of Iron Supplementation: A Qualitative Study

Matern Child Health J. 2014

Effect of a Single High Dose Vitamin A Supplementation on the Hemoglobin Status of Children Aged 6–59 Months: Propensity Score Matched Retrospective Cohort Study Based on the Data of Ethiopian Demographic and Health Survey 2011

BMC Pediatrics 2014

The Effect of Timing of Iron Supplementation on Iron Absorption and Haemoglobin in Post-Malaria Anaemia: A Longitudinal Stable Isotope Study in Malawian Toddlers

Malar J. 2014 

Haemoglobin Status and Predictors of Anaemia Among Pregnant Women in Mpigi, Uganda

BMC Res Notes. 2014 

Global Distribution and Disease Burden Related to Micronutrient Deficiencies

Nestle Nutr Inst Workshop Ser. 2014

Effect of Maternal Multiple Micronutrient vs Iron-Folic Acid Supplementation on Infant Mortality and Adverse Birth Outcomes in Rural Bangladesh: The JiVitA-3 Randomized Trial

JAMA. 2014 

The Impact of Anemia on Child Mortality: An Updated Review

Nutrients. 2014

Effectiveness Evaluation of the Food Fortification Program of Costa Rica: Impact on Anemia Prevalence and Hemoglobin Concentrations in Women and Children

Am J Clin Nutr. 2015 Jan; 101(1):210-7.

Ancillary Benefits of Antenatal Ultrasound: An Association Between the Introduction of a Low-Cost Ultrasound Program and an Increase in the Numbers of Women Receiving Recommended Antenatal Treatments

Pregnancy and Childbirth 2014

WHO Guideline: Delayed Umbilical Cord Clamping for Improved Maternal and Infant Health and Nutrition Outcomes

WHO, 2014

Can Agricultural Households Farm Their Way out of Poverty?

Oseni, G., McGee, K., Dabalen, A. World Bank Policy Research Working Paper 7093 (November 2014).

Action for Nutrition Trust Fund

FAO, December 2014

A Minimum Set of Nutrition Indicators for Agriculture Surveys: Attempting To Bridge the Agriculture-Nutrition Data Gap

Economics That Really Matters Blog, December 2014

Climate Smart Agriculture Must Be Nutrition Smart Too

Global Panel on Agriculture and Food Systems for Nutrition, December 2014

Three Biological Cycles to Be Taken Seriously to Achieve Global Nutrition Goals

Global Panel on Agriculture and Food Systems for Nutrition, January 2015

Integrating Nutrition in Farmer Field Schools in Eastern Africa

Modernizing Extension and Advisory Services, November 2014

Women's Economic Empowerment: Pushing the Frontiers of Inclusive Market Development

Microlinks, January 2015

Improving Diets and Nutrition: Food-based Approaches

FAO, November 2014

Mapping for Investments in Biofortification

HarvestPlus, January 2015

Agriculture for Nutrition? Not Without Gender!

SecureNutrition Platform, January 2015

Africa’s Economy Is Rising. Now What Happens to Its Food?

New York Times, January 2015

Draft Guidance for USAID-Funded Nutrition-Sensitive Programming

Agrilinks, December 2014

Seminar on Resilience and Nutrition: Strengthening the Links

The Institute of International and European Affairs, December 2014

One Country, Two Models: Adjusting Financial Services to Fit Smallholder Input Supply Systems

Microlinks, December 2014

Ag2Nut Community Call: What the Outcomes of the ICN2 Mean for Linking Food, Agriculture and Nutrition

SPRING, December 2014

Policy Guidelines: Enhancing Markets for Nutrient-Dense Foods in Ghana

Anim-Somuah, H., Henson, S., Humphrey, J. and Robinson, E. IDS Evidence Report, No. 28.

Global Nutrition Report: Actions And Accountability to Accelerate the World’s Progress On Nutrition

IFPRI, November 2014

How Can Agriculture and Food System Policies Improve Nutrition?

Global Panel on Agriculture and Food Systems for Nutrition, November 2014

2015 Hunger Report: When Women Flourish

Bread for the World, November 2014

Hunger-Facts

FAO, November 2014

Nutrition and Food in Numbers

FAO, 2014

Nutrition and the Post-2015 Sustainable Development Goals: A Technical Note

UNSCN, October 2014

Nutrition and the Post-2015 Sustainable Development Goals: A Policy Brief

UNSCN, November 2014

Now Is the Time to Tackle Malnutrition and Its Massive Human Costs

Interpress Service, November  2014

The Making of a Messenger: Engaging Extension and Advisory Service Providers in Nutrition-Sensitive Agriculture Webinar Series

SPRING, November 2014

Agriculture-Nutrition at the Grand Challenges Meeting 2014

Ag2Nut Community of Practice, November 2014