Site Archive
The SPRING Project ended in September 2018. This website provides an archive of SPRING's publications, tools, news, and other materials.
SPRING Highlights
Adolescent Nutrition CALL TO ACTION: Better Data Now to Drive Better Policies and Programs in the Future
Participants call on the international community to continue to raise awareness, encourage a coordinated and collective response, and prioritize specific actions that will generate the knowledge and data needed to improve adolescent nutrition.Evidence-based. Country-led. Results-driven. Improving lives through better nutrition.
Country Highlights
SPRING’s work in Senegal aims to deliver both nutrition-specific and nutrition-sensitive agriculture interventions that complement and reinforce one another in five regions of the country.
Resource Review
A selection of materials to help you keep on top of developments from across SPRING’s technical areas.
World Bank, February 2016
Sarah Hanieh et al. BMJ Global Health (September, 2017).
SPRING Activities
SPRING plans, implements, and evaluates activities across a range of global nutrition topics. Selected activities from our programs are highlighted below.
Featured Publications
Use SPRING's publications to learn about evidence, best practices, and policies for improving nutrition.
Training Materials | April 2018
Training Community Volunteers on Nutrition and Hygiene Module Toolkit