Good Agronomic Practices for Safe Groundnut Production in Ghana: Video Facilitator's Guide
![Farmers drying groundnuts pods on a tarpaulin – Yendi District](/sites/default/files/publications/tools/farmers_groundnuts_img.jpg)
Background
Groundnuts are a major legume crop in the northern regions of Ghana and provide important nutrients for physical development. When handled improperly, however, groundnuts can be toxic to humans.