Region and Country
Attend 4+ ANC (1)
56%
Household with handwashing inputs* (1)
0%
Child consumed biofortified sweet potato (1)
1%
Child consumed fruits, vegetables** (1)
68%
Food secure households (4)
42%
Household access to school feeding (4)
58%
Household faced drought or poor rain (4)
63%
Households accessing any assistance*** (3)
98%
Approved MOH posts filled (5)
55%
Completeness of facility HMIS reports (5)
81%
Number of HF per 100,000 pop**** (6)
13%
Female control over income (1)
69%
Underweight, children under 5 years (1)
32%
Underweight, non-pregnant women (1)
33%
Low birthweight (<2.5kg) (1)
10%
Overweight, non-pregnant women (1)
1%
Any anemia, children 6-59 months (1)
70%
Any anemia, women of reproductive age (1)
43%
Vitamin A deficiency, women of reproductive age (2)
16%
Exclusive breastfeeding, under 6 months (1)
82%
Minimum acceptable diet (MAD), children under 2 years (1)
2%
Calorie consumption (average calories) (3)
1470
Vitamin A deficiency, children 6-59 months (2)
22%
Subregion
Karamoja