The project has closed operations; however, we continue to monitor our email address. For general project queries, please contact us by email at info@spring-nutrition.org.
As new media are added to the site, they will be displayed below.
Reducing Malnutrition and Anemia Through a Multichannel Approach
Using Financial Data to Accelerate Progress on Nutrition
Nigeria C-IYCF Evaluation: Insights into Optimal Breastfeeding Practices in Nigeria
How to Strengthen Program Implementation at Scale: Evidence from Nigeria Program Implementation
How to Strengthen Program Implementation at Scale: Evidence from Nigeria Maternal Survey
How to Strengthen Program Implementation at Scale: Evidence from Nigeria Health Workers and Community Volunteers
SPRING/Senegal Improving Nutrition Through Partnership
Fortifying National Efforts to Improve Nutrition for All
SPRING: Building the Multi-Sectoral Knowledge Base
SPRING Results at a Glance
Farmer Nutrition Schools: Multi-Sectoral Action, Durable Results
SPRING/Ghana: Engaging Communities to Improve Nutrition through the 1,000-Day Household Approach
Working Together to Share the Burden
Act to Reduce Anemia
What is Systems Thinking for Nutrition?
How Can Social and Behavior Change Impact Nutrition?
How Can We Reduce Anemia?
What Is Nutrition-Sensitive Agriculture?
SPRING/Bangladesh - Mobilizing Communities for Improved Nutrition
International Women's Day 2017 - Nutrition Services in Kyrgyz Republic
International Women's Day 2017 - Women's Income
International Women's Day 2017 - Food Production
International Women's Day 2017 - Male Involvement
10 Recommendations for Translating Nutrition Policy into Nutrition Action
SPRING/Nigeria - Scaling Up IYCF Training
Bangladesh Country Achievements, Project Year 5
Uganda Country Achievements, Project Year 5
Senegal Country Achievements, Project Year 5
Kyrgyz Republic Country Achievements, Project Year 5
Ghana Country Achievements, Project Year 5
Five Ways to Improve Nutrition Through Agriculture
World Food Day 2016 Facts - Climate Change
World Food Day 2016 Facts - Households
World Food Day 2016 Facts - Farmer Field Schools
World Food Day 2016 Facts - Undernutrition
World Breastfeeding Week 2016 Facts - Benefits of Universal Breastfeeding
World Breastfeeding Week 2016 Facts - Infant and Young Child Feeding in Nigeria
World Breastfeeding Week 2016 Facts - Breastfeeding Benefits
World Breastfeeding Week 2016 Facts - Early Initiation of Breastfeeding in Uganda
SPRING 2016 Q2 Overview
Bangladesh Country Achievements, Project Year 5, October 2015 to March 2016
Ghana Country Achievements, Project Year 5, October 2015 to March 2016
Kyrgyz Republic Country Achievements, Project Year 5, October 2015 to March 2016
Nigeria Country Achievements, Project Year 5, October 2015 to March 2016
Uganda Country Achievements, Project Year 5, October 2015 to March 2016
SPRING/Bangladesh Infographic
Developing Sustainable Nutrition Financing Systems: The Role of Budget Analysis
SPRING 2015 Overview - Uganda
SPRING 2015 Overview - Nigeria
SPRING 2015 Overview - Mali
