This policy brief was launched by the Global Panel at its joint high-level meeting with the Partnership for Aflatoxin Control in Africa (PACA) on 12 April 2016 in Accra, Ghana. The brief takes a systems approach to reviewing food safety issues that are critical to poor and vulnerable populations in low- and middle-income countries. It argues that ensuring the safety of global food systems will require coordinated actions across policy, regulations, surveillance, and control measures to reduce the risk of foodborne illness.
Global Panel on Agriculture and Food Systems for Nutrition, April 2016