Despite inherent differences in program approaches and contexts, agricultural market development and nutrition activities must work together to address the immediate and underlying contributors to undernutrition. This webinar explored where the principles and practices of nutrition and agricultural market development activities are complementary and synergistic (areas of convergence), and where these are at odds. Ruth Campbell, Senior Vice President at ACDI/VOCA and Managing Director of USAID Leveraging Economic Opportunities (LEO) presented in this webinar, along with USAID respondents Sally Abbott, Nutrition Advisor at the Bureau for Food Security, and Kristin O'Planick, Market Systems & Enterprise Development Specialist of the Bureau for Economic Growth, Education and Environment (E3) Office of Trade and Regulatory Reform.
SPRING, April 2016