Last month, FAO released The State of Food Insecurity in the World 2015, which listed agricultural productivity growth, economic growth, markets, and social protection as key factors to achieving food security and nutrition goals. This month, FAO published regional reports overviewing food insecurity in the following areas: Africa, Asia and the Pacific, Europe and Central Asia, Latin America and the Caribbean, and Near East and North Africa.
Food and Agriculture Organization of the United Nations (FAO), June 2015