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Essential nutrition actions

Engaging Government Agriculture Staff to Promote Nutrition at the Community Level

The Importance of Engaging Frontline Agriculture Workers

High-impact nutrition practices cannot be adopted and sustained by a given population simply by increasing knowledge or awareness. Many complex and contextual factors influence everyday decisions to consider, try, adopt and/or reject, and ultimately internalize and sustain a given behavior.

SPRING/Bangladesh Celebrates World Breastfeeding Week 2016

SPRING/Bangladesh observed World Breastfeeding Week from August 1-7, 2016 by organizing over 100 rallies, quiz competitions, discussions, and several dramas and music performances in all 40 upazilas across Khulna and Barisal divisions. More than 100events were organized throughout the week and promoted messages on the importance of breastfeeding in the first 1,000 days. The events were attended by local-level government officials and many members of the community, including graduated members of SPRING’s farmer nutrition schools.

SPRING/Mali In Review

SPRING’s work in Mali aimed to improve the nutritional status of vulnerable women and children. The project promoted the growth and consumption of nutritious and diverse diets through community gardens convened by Farmer Field Schools, which combined training in nutrition-sensitive agricultural practices and the promotion of nutrition-specific behaviors. SPRING trained 5,500 famers and distributed 11,000 moringa, baobob, and papaya saplings.

US Ambassador Joins SPRING to Improve Nutrition in Kyrgyz Republic

US Ambassador Sheila Gwaltney visited the USAID-funded SPRING project in the Naryn Oblast of Kyrgyz Republic on June 8th and 9th.

On June 8th, Ambassador Gwaltney toured a SPRING-supported district hospital that provides maternal and child nutrition services to 68 thousand people, and met with new mothers receiving important counseling regarding the nutrition of their babies.

Essential Nutrition and Hygiene Actions in Mali

Photo of several women seated outside

As part of our work to improve the nutritional status of women of reproductive age, pregnant and lactating women, and children under two years of age in Mali, SPRING promoted adoption of essential nutrition and essential hygiene actions (ENA/EHA). We adapted the 2008 Government of Mali-approved essential nutrition actions policy to include EHA, building a curriculum for training facility staff and community agents.