Multi-sector
Enhancing Multi-Sectoral Coordination and Collaboration Through the CHAIN Project
SPRING's work to strengthen USAID/Rwanda's vision, plans, and approaches for coordination and collaboration of technical sectors and implementing partners around nutrition.
SPRING/Ghana Presents WASH 1,000 at the 39th Annual Water Engineering and Development Centre Conference
In July, the annual Water, Engineering and Development Centre (WEDC) conference, “Ensuring Availability and Sustainable Management of Water and Sanitation for All,” was held in Kumasi, Ghana. SPRING/Ghana took advantage of this in country opportunity to host a side table event to present on its nutrition sensitive WASH activities in the Northern and Upper East Regions. SPRING/Ghana WASH Advisor, David Nunoo, and SPRING/DC WASH Technical Advisor Steve Sara presented on the WASH 1,000 approach.
Multi-Sectoral Coordination and Collaboration of the Feed the Future Portfolio
Improving Nutrition Outcomes through the Western Highlands Integrated Program (WHIP)
Asia MSN-GLEE in Bangkok, Thailand
In June 2016, SPRING, in partnership with USAID's Bureau for Food Security and Bureau for Global Health, hosted the Multi-Sectoral Nutrition Strategy Global Learning & Evidence Exchange (MSN-GLEE) conference in Bangkok, Thailand.
Multi-Sectoral Nutrition Strategy Global Learning and Evidence Exchange, Asia - Bangkok, Thailand
SPRING, USAID's Bureau for Food Security, and Bureau for Global Health hosted the Multi-sectoral Nutrition Strategy Global Learning & Evidence Exchange (MSN-GLEE), Asia from June 21 to 23, 2016, in Bangkok, Thailand.
Coordinating Nutrition Action in Asia
Experts from across several sectors are meeting this week in Bangkok at the Asia regional Multi-Sectoral Nutrition Strategy Global Learning & Evidence Exchange (MSN-GLEE) hosted by SPRING in partnership with USAID. This diverse group of USAID Mission staff, implementing partners, and academics will discuss multi-sectoral approaches to address malnutrition and plan for global action. The attendees represent programs in social and behavior change communications (SBCC), humanitarian response, agriculture, women’s empowerment, health, and water, sanitation, and hygiene (WASH).
SPRING Conducts Training on Nutrition-Sensitive Agriculture in Guinea
SPRING’s Food Security and Nutrition Director, Heather Danton, and SBCC Advisor, Phil Moses, traveled to Guinea in April to facilitate a week-long participatory workshop with partners from Winrock, Institut Superieur Agronomique et Vétérinaire (ISAV), and local NGOs. The workshop aimed to inform SPRING partners’ behavior change and agricultural extension work related to nutrition-sensitive agriculture. The workshop covered the agriculture-to-nutrition pathways and principles and other key concepts, such as criteria for selecting crops that address nutrient gaps in local diets.
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