How can we use our work to help implementers and local partners become more effective change agents in our nutrition-sensitive agriculture programming? On November 1, SPRING explored this question and shared our work with others in the development community by discussing our newest online training, the Accelerating Behavior Change for Nutrition-Sensitive Agriculture (The ABC Training).
After 18 months of providing nutrition-focused assistance to communities in three regions of Senegal (Kaolack, Fatick and Kaffrine), the SPRING/Senegal project officially came to a close on September 30, 2017. To formally mark the end of the project and celebrate its success, SPRING organized two close-out ceremonies in Kaolack and in Dakar.
SPRING/Kyrgyz Republic, funded by USAID to address issues of chronic malnutrition and anemia among women and children of Kyrgyz Republic, hosted a round table event on Friday, November 17, 2017 to disseminate the findings from a series of four population-level surveys undertaken by the project over the past four years, including gains in nutrition outcome indicators.
Maternal & Child Nutrition, 2017.
African Journal of Food, Agriculture, Nutrition, and Development, 2017.
Global Food Security, 2017.
SNV, November 2017.
FANTA, November 2017.
Global Nutrition Report, November 2017.
IFPRI, October 2017.